Keep a track of table status, wait
time and their time left.
Print individual courses to the
correct station.
Print individual courses to the
correct station.
Keep on top of your set menu costs
and schedules.
See all of your bookings and
notes directly from the till.
Manage your wine cellar, draught
lines and entire food inventory.
Alert customers and staff when
selling items with allergens.
Complete and customisable
promotion platform.
Keep customers coming back for
more by giving them the service
they deserve.
Beyond Stock supplies EPoS to some of the UK’s finest pubs, restaurants,
hotels, bottle shops and leisure facilities.




Join the UK’s leading hospitality and leisure industry operators and find out what makes BEPoZ right for them.
Call today on 0208 099 3122 and speak
to one our product specialists.
Fill in our form today and get a quote
for your system needs!
Book a demo with us today to see what
we can offer your business.